Winemaker Pedro González Mittelbrunn is a León native and Professor of Viticulture & Enology at the University of León. He has followed a dream to help revive Leon´s local grapes, Prieto Picudo and Albarin, gaining him the name of Pedro Prieto Picudo.
He convinced the region's best farmers to partner with him in the winery in addition to buying up specific plots to re plant with Albarin, the region´s white varietal and Prieto Picudo, the region´s big flavoured superstar red varietal. This relatively new project is most definitely up and coming and offers the world of wine something quite different.
This bottle is made entirely from Prieto Picudo, one of the ancient regional grapes that has slowly been making a comeback in the region thanks to Pedro’s efforts.
